Strawberry Cinnamon Muffins

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• 2 eggs
• 2/3 cup sugar
• 1/2 cup milk
• 1/4 cup plain yogurt
• 1 teaspoon vanilla
• 1/4 cup butter, melted and cooled
• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/4 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1 1/2 cups strawberries, cut into chunks

Recipe

• 1 in a mixing bowl, whisk the eggs and sugar together until light and frothy.
• 2 add the milk, yogurt, vanilla, and melted butter; whisk gently.
• 3 in another mixing bowl, add the flour, baking powder, salt, and cinnamon.
• 4 add the milk mixture to the dry indgredients; stir just until moistened.
• 5 gently fold in berries.
• 6 spoon batter into greased muffin cups; muffin cups should be 3/4 full.
• 7 bake at 375 degrees for 25 minutes or until pick comes out clean.
• 8 remove muffins from pan and cool on a wire rack.