company cauliflower

Ingredients

• Servings: 8
• 2 heads cauliflower
• 1 1/2 cups sour cream
• 1 1/2 cups shredded cheddar cheese
• 1 tablespoon butter
• 1 cup bread crumbs

Recipe

• preheat oven to 350 degrees f (175 degrees c). lightly grease one 9x13 inch casserole dish.
• break cauliflower into florets, place in large covered saucepan and steam until tender.
• place cauliflower in casserole dish; gently stir in sour cream and cheese.
• in a saute pan over medium heat, melt butter; add bread crumbs and evenly coat.
• sprinkle bread crumbs over cauliflower mixture and bake for 25 to 30 minutes.