pages

Translate

Thursday, March 31, 2016

zucchini casserole i

Ingredients

  • Servings: 8
  • 8 cups diced zucchini
  • 1 red bell pepper, chopped
  • 1 cup cornflakes cereal
  • 1 cup shredded cheddar cheese
  • 1/2 cup olive oil
  • 1 teaspoon dried basil
  • 2 eggs, beaten
  • salt and pepper to taste

Recipe

    Preparation Time: 30 mins Cook Time: 45 mins Ready Time: 1 hr 15 mins

  • preheat oven to 350 degrees f (175 degrees c). lightly oil a 9x13 inch baking dish.
  • in a large bowl, combine zucchini, bell pepper, cornflakes, cheese, oil, basil, and eggs. season with salt and pepper to taste. spread evenly into prepared baking dish.
  • bake in the preheated oven for 45 minutes, or until top is golden brown.

No comments:

Post a Comment