Tuna Salad

Total Time: 6 hrs 20 mins Preparation Time: 20 mins Cook Time: 6 hrs

Ingredients

• 6 (5 ounce) cans tuna in water, drained
• 1 medium onion, finely diced
• 1 (10 ounce) jar dill or 1 (10 ounce) jar sweet relish
• 14 hard-boiled eggs, chopped
• 1 cup mayonnaise or 1 cup salad dressing
• 1/2 cup celery, finely chopped (optional)
• 1/2 cup carrot, grated (optional)
• 3/4 cup raisins (optional)
• 3/4 cup apple, finely chopped (optional)
• 1 -2 tablespoon minced garlic (optional)

Recipe

• 1 in a large bowl, compine tuna and relish.
• 2 dice onion and add to mixture.
• 3 chop or grate eggs and add to mixture.
• 4 add 3/4 cup of mayo or salad dressing, then add rest as needed for desired consistency.
• 5 add additional ingredients as desired.
• 6 note: if you use sweet relish, use mayonnaise. if you use dill relish, use salad dressing. helps to balance the sweet salty tastes.
• 7 refrigerate for 6-12 hours to let set and flavors marry.
• 8 serve on bread as a sandwich, or use as a dip for potato or corn chips or crackers.
• 9 note: cooking time is actually chilling time.