au gratin potatoes on the grill

Ingredients

• Servings: 4
• canola oil cooking spray
• 8 small red potatoes, cubed
• 1/4 cup bread crumbs
• 2 tablespoons grated parmesan cheese
• 1 pinch seasoned salt, or to taste
• ground black pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat grill for medium heat. spray a 24-inch piece of aluminum foil with cooking spray.
• place potatoes on the prepared piece of aluminum foil; spray with cooking spray.
• mix bread crumbs, parmesan cheese, seasoned salt, and pepper together in a bowl; sprinkle over potatoes. fold aluminum foil over potato mixture and seal edges together.
• cook on the grill until potatoes are tender, 20 to 30 minutes.