Tuna Temptation
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 6 medium potatoes, parboiled,peeled and cooled then coarsely shredded
- 2 tablespoons oil
- 5 tablespoons butter, divided
- 3 medium onions, sliced thin
- dry breadcrumbs, for sprinkling over layers
- 2 (6 1/2 ounce) cans tuna, drained and flaked
- 1 cup light cream
- salt
- pepper
Recipe
- 1 heat oil and 2 tablespoons butter.
- 2 sauté onions until soft and golden.
- 3 grease a casserole or baking dish with 1 tablespoons butter.
- 4 coat with bread crumbs.
- 5 cover bottom of casserole with 1/4th of potatoes.
- 6 alternate layers of 1/3 onions, 1/3 tuna and 1/4 potatoes, ending with potatoes.
- 7 season each layer with salt and pepper.
- 8 pour cream evenly over top of casserole.
- 9 sprinkle with bread crumbs.
- 10 melt remaining 2 tablespoons butter and drizzle over top of crumbs.
- 11 bake at 400 degrees for 50 to 60 minutes until top of casserole is crusty and brown.
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