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Saturday, October 10, 2015

Banana Chai Bread

Ingredients

  • Servings: 1
  • 1 3/4 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup sugar
  • 1/2 cup lowfat cream cheese
  • 2 eggs
  • 3/4 cup mashed bananas
  • 1/4 cup brewed chai tea

Recipe

  • in a medium bowl mix together flour, baking powder, and salt.
  • in a separate bowl mix sugar, cream cheese, and eggs until light and fluffy. mix mashed bananas and chai into cream cheese mixture. add flour mixture and mix until smooth.
  • pour mixture into a greased 9x5 inch loaf pan.
  • bake in a preheated 350 degree f(175 degrees c) oven for 60 minutes. cool on rack. remove from pan after 10 minutes.

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