bannock

Ingredients

• Servings: 1
• 3 cups all-purpose flour
• 1 teaspoon salt
• 2 tablespoons baking powder
• 1/4 cup butter, melted
• 1 1/2 cups water

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins


• measure flour, salt, and baking powder into a large bowl. stir to mix. pour melted butter and water over flour mixture. stir with fork to make a ball.
• turn dough out on a lightly floured surface, and knead gently about 10 times. pat into a flat circle 3/4 to 1 inch thick.
• cook in a greased frying pan over medium heat, allowing about 15 minutes for each side. use two lifters for easy turning. may also be baked on a greased baking sheet at 350 degrees f (175 degrees c) for 25 to 30 minutes.