Tsr Version Of Mimi's Cafe Five-way Grilled Cheese Bytodd Wilbur

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1/2 cup butter, softened
• 1 medium-large garlic clove, finely minced
• 1/4 teaspoon minced parsley
• 8 slices sourdough bread
• 3/4 cup shredded parmesan cheese
• 4 slices swiss cheese
• 4 slices cheddar cheese
• 4 slices monterey jack cheese
• 4 slices mozzarella cheese

Recipe

• 1 make garlic butter spread by combining butter, garlic, and parsley in a small bowl.
• 2 spread butter mixture onto one side of each slice of bread. dip each buttered slice bread into plate filled with grated parmesean.
• 3 lay both pieces of bread on hot skillet or griddle and cook at the same time.
• 4 add 2 slices of cheese to each piece of bread, mozzerella and jack one side cheddar and swiss other side.
• 5 when the bread has browned put pieces together to make the sandwich & trim the crust off both sides of bread, leaving the top and bottom crust on the bread.