awesome baked sea scallops
Ingredients
- Servings: 4
- 16 sea scallops, rinsed and drained
- 5 tablespoons butter, melted
- 5 cloves garlic, minced
- 2 shallots, chopped
- 3 pinches ground nutmeg
- salt and pepper to taste
- 1 cup bread crumbs
- 4 tablespoons olive oil
- 1/4 cup chopped parsley
- lemon wedges for garnish (optional)
Recipe
Preparation Time: 10 mins
Cook Time: 14 mins
Ready Time: 24 mins
- preheat oven to 425 degrees f (220 degrees c).
- place scallops, melted butter, garlic, and shallots in a bowl. season with nutmeg, salt, and pepper. stir gently to combine. transfer to a casserole dish.
- in a separate bowl, combine bread crumbs and olive oil. sprinkle on top of scallops.
- bake in preheated oven until crumbs are brown and scallops are done, about 11 to 14 minutes. top with parsley, and serve with lemon wedges on the side.
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