oven-fried bananas

Ingredients

• Servings: 2
• cooking spray
• 1/4 cup dry bread crumbs
• 1 tablespoon granular no-calorie sucralose sweetener (such as splenda®)
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground ginger
• 1 pinch salt
• 1 large banana, cut into slices

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• preheat an oven to 425 degrees f (220 degrees c).
• line a baking sheet with parchment paper and spray with cooking spray.
• combine bread crumbs, no-calorie sweetener, cinnamon, ginger, and salt in a bowl.
• spray banana slices on both sides with the cooking spray.
• roll banana slices in the bread crumb mixture to coat, and arrange slices on the prepared baking sheet.
• lightly spray the banana slices again.
• bake in the preheated oven until crisp, 10 to 15 minutes.