Brazilian Banana Bread

Ingredients

• Servings: 1
• 3 tablespoons margarine
• 2 cups white sugar
• 3 egg yolks
• 3 cups all-purpose flour
• 1 tablespoon baking powder
• 1 cup milk
• 3 egg whites
• 6 bananas
• 2 tablespoons white sugar
• 1 teaspoon ground cinnamon

Recipe

Preparation Time: 25 mins Cook Time: 35 mins Ready Time: 1 hr


• preheat oven to 350 degrees f (175 degrees c). grease a 9x13 inch pan.
• in a large bowl, mix together margarine and sugar until smooth. mix in yolks. stir in flour and baking powder alternately with the milk.
• in another bowl, beat egg whites until doubled in volume. fold beaten whites into the dough. spread into a greased 9 x 12 inch pan. slice bananas over the top of the dough. in a small bowl, mix together the 2 tablespoons sugar and the cinnamon; sprinkle over bananas.
• bake at 350 degrees f (175 degrees c) for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean. allow to cool.