Ham Pan Sandwiches

Ingredients

• Servings: 2
• 2 eggs
• 3 tablespoons worcestershire sauce
• 1/2 teaspoon hot pepper sauce (e.g. tabasco™)
• salt and pepper to taste
• 4 slices sandwich bread
• 6 slices cooked ham
• 3 ounces cheddar cheese, sliced
• 1 tablespoon vegetable oil

Recipe

Preparation Time: 10 mins Cook Time: 6 mins Ready Time: 16 mins


• in a medium bowl, whisk together eggs, worcestershire sauce, and hot pepper sauce. season with salt and pepper. pour mixture into a wide, shallow dish.
• layer 2 slices bread with equal amounts of the sliced ham and cheese; top with remaining bread slices to make sandwiches, and press down to secure filling. dip sandwiches into egg mixture, and turn to coat both sides.
• heat the oil in a griddle or frying pan over medium heat. cook sandwiches 3 minutes on each side, or until golden brown and cheese has melted. serve hot.