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Tuesday, August 9, 2016

Banana Blondie

Ingredients

  • Servings: 18
  • 2 cups all-purpose flour
  • 1 cup white sugar
  • 6 packets aspartame artificial sweetener
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 1/2 cup butter, melted
  • 1 tablespoon vanilla extract
  • 3/4 cup skim milk
  • 2 eggs
  • 4 ripe bananas, mashed

Recipe

    Preparation Time: 20 mins Cook Time: 35 mins Ready Time: 55 mins

  • preheat the oven to 350 degrees f (175 degrees c). grease a 9x13 inch baking dish.
  • in a large bowl, stir together the flour, sugar, artificial sweetener, baking powder and baking soda. in a separate bowl, stir together the butter, vanilla, milk, eggs and bananas; pour into the dry ingredients and mix well. spread evenly in the prepared pan.
  • bake for 35 minutes in the preheated oven, until a toothpick inserted in the center comes out clean.

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