brown sugar spiced shortbread
Ingredients
- Servings: 16
- 1 1/4 cups all-purpose flour
- 3 tablespoons brown sugar
- 1 tablespoon white sugar
- 1/2 teaspoon ground cinnamon
- 1/2 cup butter
Recipe
Preparation Time: 15 mins
Cook Time: 30 mins
Ready Time: 45 mins
- preheat the oven to 325 degrees f (165 degrees c).
- in a medium bowl, stir together the flour, brown sugar, white sugar and cinnamon. cut in the butter until the mixture is like fine crumbs. pack the crumbs into a ball, then knead by hand until smooth. on a lightly floured surface, roll the dough out into an 8 inch circle. place the circle on a baking sheet, and slice into 16 wedges. leave the circle intact.
- bake for 25 minutes in the preheated oven, or until the center has set. cut the circle into wedges again while it is still warm, and transfer to a wire rack to cool.
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