Swedish Pepparkakor Cake
Ingredients
- Servings: 1
- 2 cups all-purpose flour
- 2 cups white sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon ground cloves
- 1 egg, beaten
- 1 cup milk
Recipe
Preparation Time: 10 mins
Cook Time: 45 mins
Ready Time: 55 mins
- preheat oven to 375 degrees f (190 degrees c). grease a bread pan.
- mix flour, sugar, cinnamon, baking soda, baking powder, and cloves in a large bowl.
- beat egg and milk together in a separate bowl; add to flour mixture and stir to moisten dry ingredients evenly. pour mixture into a bread pan.
- bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 to 55 minutes. cool in the pans for 10 minutes before removing to cool completely on a wire rack.
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