Tangy Almond Poppy Seed Muffins
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 1 cup margarine, plus
- 2 tablespoons margarine, softened
- 9 cups flour
- 1/4 cup lemon peel, just a bit less, add orange peel to fill
- 4 cups sugar
- 1/2 cup poppy seed
- 6 teaspoons lemon extract
- 4 teaspoons imitation almond extract
- 4 eggs
- 5 cups milk
Recipe
- 1 grease 2 jumbo size muffin pans. (making 12 jumbo size muffins). plus, grease regular sized muffin pans (will make 18 muffins of these). fill all 3/4 full. sprinkle sugar over the top and toss in 350 degree oven for 30 to 35 minutes for the jumbo size and 20 to 25 minutes for the regular size.
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