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Wednesday, February 25, 2015

Tangy Almond Poppy Seed Muffins

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 1 cup margarine, plus
  • 2 tablespoons margarine, softened
  • 9 cups flour
  • 1/4 cup lemon peel, just a bit less, add orange peel to fill
  • 4 cups sugar
  • 1/2 cup poppy seed
  • 6 teaspoons lemon extract
  • 4 teaspoons imitation almond extract
  • 4 eggs
  • 5 cups milk

Recipe

  • 1 grease 2 jumbo size muffin pans. (making 12 jumbo size muffins). plus, grease regular sized muffin pans (will make 18 muffins of these). fill all 3/4 full. sprinkle sugar over the top and toss in 350 degree oven for 30 to 35 minutes for the jumbo size and 20 to 25 minutes for the regular size.

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