Turkey Loaf

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 lb ground turkey (uncooked)
• 1/2-3/4 cup plain breadcrumbs
• 1 egg
• 1 (8 ounce) bag of shredded mozzarella cheese
• 1/2 teaspoon oregano

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a large bowl, beat one egg.
• 3 add the ground turkey and breadcrumbs.
• 4 mix with a large spoon (or your hands) until the breadcrumbs are evenly distributed. you can add more breadcrumbs if the mixture does not stick together well.
• 5 on a sheet of wax paper (or you could just use the baking sheet) spread the turkey mixture into a rectangle. it should be between 1/4 to 1/2 inch thick.
• 6 sprinkle the whole bag of mozzarella on the turkey mixture.
• 7 roll the turkey into a loaf using the long side.
• 8 cook for 40-45 minutes.