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Monday, March 30, 2015

Turkey Hash

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

  • Servings: 6
  • 1 tablespoon butter or 1 tablespoon margarine
  • 1 large potato, peeled and cubed
  • 1 green bell pepper, chopped
  • 1 cup chopped onion
  • rubbed sage
  • cayenne pepper
  • 2 cups chopped cooked turkey
  • 1 (8 ounce) jar turkey gravy
  • 1 (6 ounce) package cornbread stuffing mix

Recipe

  • 1 let the butter melt in a large nonstick skillet over medium heat.
  • 2 add in potato, bell pepper, and onion; stir.
  • 3 sprinkle with sage and cayenne to taste.
  • 4 top with half of the turkey, gravy, and stuffing mix; repeat layers.
  • 5 cover and lower heat; cook 35 to 50 minutes or until vegetables are tender.

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