Baked Pineapple Casserole

Ingredients

• Servings: 6
• 1/2 cup butter
• 1 cup white sugar
• 4 eggs
• 1 pinch ground cinnamon (optional)
• 1 pinch ground nutmeg (optional)
• 5 slices white bread, torn
• 1 (20 ounce) can crushed pineapple with juice

Recipe

Preparation Time: 20 mins Cook Time: 1 hr

Ready Time: 1 hr 20 mins


• preheat oven to 350 degrees f (175 degrees c). grease a medium-sized casserole dish.
• in a mixing bowl, cream together butter and sugar. beat in eggs one at a time. stir in cinnamon and nutmeg. add bread and crushed pineapple into the mixture. transfer mixture to the prepared baking dish.
• bake in the preheated oven until bubbly and lightly browned, about 60 minutes.