Smoked Turkey Sandwich With Cranberry Butter

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1/2 cup cranberries (may use frozen, but thaw and drain them)
• 3 tablespoons unsalted butter
• 1 teaspoon honey
• 1 teaspoon dijon mustard
• 8 slices rye bread
• 1 lb smoked turkey, thinly sliced
• 12 ounces jarlsberg cheese, thinly sliced
• 8 romaine lettuce leaves
• cherry tomatoes (optional garnish)

Recipe

• 1 puree the cranberries with the butter, honey, and dijon mustard in a food processor or a blender by whirling at high speed for about 1 minute.
• 2 spread on one side of each slice of bread.
• 3 stack the turkey, cheese, and lettuce on half of the bread slices, dividing the total amount evenly. cover with the remaining bread slices.
• 4 halve diagonally, then garnish, if desired, with the cherry tomatoes.