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Sunday, August 21, 2016

Pie Ii

Ingredients

  • Servings: 1
  • 1/2 (12 ounce) can frozen limeade concentrate, thawed
  • 1 (14 ounce) can sweetened condensed milk
  • 2 tablespoons tequila
  • 1 tablespoon triple sec
  • 1/2 (8 ounce) container frozen whipped topping, thawed
  • 1 (9 inch) prepared shortbread pie crust

Recipe

    Preparation Time: 5 mins Ready Time: 2 hrs 5 mins

  • whisk together the limeade concentrate, milk, tequila, and triple sec in a bowl. fold in the whipped topping, and pour into the prepared pie crust. freeze until firm, at least 2 hours.

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