Apple
Ingredients
- Servings: 8
- 1 tablespoon butter
- 1 (1 pound) loaf white bread, crusts trimmed
- 8 apples - peeled, cored and chopped
- 1/3 cup white sugar
- 1/2 tablespoon ground cinnamon
- 1 tablespoon lemon juice
- 2 tablespoons butter, cubed
- nonstick cooking spray
Recipe
Preparation Time: 15 mins
Cook Time: 45 mins
Ready Time: 1 hr
- preheat oven to 400 degrees f (200 degrees c). grease a 9x5 inch bread pan with 1 tablespoon butter. press bread slices the bottom and sides of pan, making sure there are no gaps.
- in a large bowl, combine apples, sugar, cinnamon, lemon juice and 2 tablespoons cubed butter. place apple mixture in bread lined pan. cover top with bread slices, and coat with nonstick cooking spray. cover with aluminum foil.
- bake in preheated oven for 35 to 40 minutes. allow to cool for 15 minutes in pan, then invert serving dish.
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