The Healthy Version Of Going Bananas Bread
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 16
- 3/4 cup granulated sugar
- 2 eggs
- 3/4 cup sugar free spiced unsweetened applesauce (i use homemade)
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1 teaspoon allspice
- 2 cups very ripe mashed bananas (4-5 whole)
- 1/3 cup semi-sweet chocolate chips (optional)
- 2/3 cup chopped walnuts (optional)
Recipe
- 1 preheat oven to 350°f.
- 2 spray a bundt pan with cooking spray, set aside.
- 3 combine dry ingredients in med bowl, wisk to combine. add nuts and chipits if using.
- 4 beat eggs and sugar together at med/hi speed until creamy.
- 5 beat in bananas and applesauce.
- 6 fold in dry ingredients.
- 7 pour into prepared pan and pop it in the oven. once the door is closed reduce the heat so it's between 325 and 350°f.
- 8 bake for 35-40 minutes.
- 9 cake is done as soon as tester comes out clean. do not overbake as fat free products may become dry.
- 10 cool on rack for 5 minutes.
- 11 invert on rack, remove pan, cool and store in air tight container.
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