Tortas De Platano (plantain Fritters)
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- Servings: 3
- 3 ripe cooking bananas (plantains)
- 1 egg
- breadcrumbs (optional)
- queso fresco (optional)
- oil (for frying)
Recipe
- 1 wash bananas, leaving peels on.
- 2 place bananas in a large pot filled with water.
- 3 boil bananas until soft (peels will open just like whole potatoes) about 15-20.
- 4 pour out water and let bananas cool.
- 5 peel bananas and mash them with 1 egg.
- 6 if mixture looks too runny, add bread crumbs.
- 7 form 1/2 inch patties (adding chunks of queso fresco in the middle if desired).
- 8 put oil in a frying pan, using enough to cover the bottom.
- 9 fry banana patties in the oil-approx 5-8 minutes each side, depending on how crispy you want them.
- 10 serve topped with sour cream and rice or even with a side of refried beans.
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