Sausage And Bell Peppers

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 -2 lb sausage (about 8 links, we prefer sweet, you may use hot)
• 1 large sweet onion, sliced and chopped
• 1 large red pepper, sliced and chopped (or any other sweet pepper)
• olive oil
• salt
• pepper
• 1 loaf italian bread

Recipe

• 1 heat approximately 1 tablespoon of olive oil in a large frying pan.
• 2 brown the sausage in the oil until you get a nice color on the outside and you no longer see any"pink".
• 3 remove the sausage and drain on a paper towel.
• 4 keep the heat going on the pan and add onions and peppers (do not add any additional oil).
• 5 cook the onions and peppers approximately 5 minutes or until onions start to become translucent.
• 6 during this time, slice the sausage down the middle, do not cut all the way through, just enough so you can open the sausage and"fan" them out.
• 7 add salt and pepper over the onion/pepper mixture and turn heat down to simmer.
• 8 place sausage on top of onions and peppers and cover.
• 9 simmer for approximately 15 minutes or until sausage is cooked through.
• 10 serve on italian bread.