Tomato Bread (tapas)

Total Time: 12 mins Preparation Time: 10 mins Cook Time: 2 mins

Ingredients

• Servings: 4
• 4 slices french bread
• 2 ripe tomatoes, halved
• 1 garlic clove, finely chopped (optional)
• 2 tablespoons spanish olive oil (optional)

Recipe

• 1 for soft bread, toast first by placing under a preheated broiler until lightly golden on both sides.
• 2 rub each slice of bread with half a fresh juicy tomato.
• 3 optionally, sprinkle chopped garlic over slices and drizzle with oil.