Stuffed Flatbread With Spicy Mash #sp5

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• 1 cup simply potatoes traditional mashed potatoes (made into a mash already)
• 1 green chili pepper, finely chopped
• 8 sprigs coriander leaves, finely chopped
• 1 cup wheat flour or 1 cup all-purpose flour
• salt

Recipe

• 1 - mix the mash with the chilly, coriander and salt.
• 2 - make a dough with the wheat flour, water and a pinch of salt.
• 3 - divide the dough into smaller portions to make flatbread.
• 4 - roll the portions and stuff the potato mixture into it and enclose the same into the dough.
• 5 - roll to make a flat bread.
• 6 - heat and pan, and cook this flat bread with oil or butter on both sides and serve hot with some curries or sauces.