Thai Style Tilapia Wraps From Gorton's

Total Time: 1 hr Preparation Time: 40 mins Cook Time: 20 mins

Ingredients

• 2 (6 1/3 ounce) packages gorton's signature grilled tilapia fillets (4 fish fillets)
• 2 tablespoons panko breadcrumbs
• 1/8 teaspoon red pepper flakes
• 1/8 teaspoon ground ginger
• 1/8 teaspoon garlic powder
• 1/2 tablespoon olive oil
• 2 tablespoons dry roasted peanuts, finely chopped
• 1/2 cup light lime vinaigrette
• 1/8 teaspoon crushed red pepper flakes
• 1 cup cucumber, seeded, julienned
• 1/2 cup fresh cilantro stem
• 1/2 cup matchstick cut carrot (or julienned)
• 1 mini sweet red pepper, seeded, julienned
• 1/2 cup red onion, chopped
• 4 -6 bibb lettuce or 4 -6 boston lettuce leaves, washed
• lime wedge
• 1 small sweet red pepper

Recipe

• 1 prepare gorton's grilled tilapia fillets according to package instructions. allow to cool and cut each fillet into 3 strips (12 strips total).
• 2 in a microwave safe small bowl, combine all spicy crunch ingredients except peanuts. cook in microwave on high for 1 minute.
• 3 stir in peanuts and set spicy crunch aside.
• 4 in a small bowl, stir together dipping sauce ingredients and set aside.
• 5 on a large platter, arrange all wrap platter ingredients and cooked gorton's grilled tilapia strips. garnish platter with lime wedges and sweet red peppers.
• 6 to assemble a wrap, fill lettuce leaf with desired vegetables. spoon dipping sauce over the vegetables. top with 2-3 strips of cooked gorton's grilled tilapia and sprinkle with spicy crunch.
• 7 yield: 4 servings.