Tomato Bruschetta, Low Cal
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 8 slices italian bread
- 2 garlic cloves, halved
- 1 teaspoon olive oil
- 2 tablespoons onions, minced
- 1 tomato, diced
- 1 pinch dried oregano
- 1 pinch ground pepper
- 2 teaspoons parmesan cheese (optional)
Recipe
- 1 toast bread.
- 2 rub one side of hot toast with cut side of garlic.
- 3 heat oil in nonstick skillet over medium-high heat; add onion and cook, stirring until tender.
- 4 add tomato, oregano and pepper, stir.
- 5 spoon tomato mixture over garlic side of hot toast and serve immediately.
- 6 alternatively, sprinkle with parmesan and broil for 1 minute.
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