Turkey Meatloaf

Total Time: 1 hr 15 mins Preparation Time: 25 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 2 teaspoons olive oil
• 1 cup onion, chopped
• 1 cup carrot, diced
• 1 cup mushroom, chopped
• 2 egg whites
• 1 tablespoon a.1. original sauce
• 1/2 cup green onion, chopped
• 1/2 cup ketchup
• 2 tablespoons fresh parsley, minced
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1 1/4 lbs ground turkey
• 4 slices stale bread

Recipe

• 1 put vegetables through the food processor until finely chopped.
• 2 saute vegetables in olive oil over high heat for 7 minutes.
• 3 let cool.
• 4 mix egg whites, a-1, green onion, ketchup, parsley, salt and pepper.
• 5 process bread in food processor.
• 6 combine breadcrumbs, turkey and vegetables in a large bowl.
• 7 place mixture in either a loaf pan or a 8/9 in square.
• 8 bake at 350 for approximately 50 minutes.
• 9 note - bake time will depend on choice of pan.
• 10 optional - top with more ketchup!