Turkey Kofta Kebabs

Total Time: 50 mins Preparation Time: 35 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 500 g ground turkey (turkey mince)
• 1 onion, diced
• 1 garlic clove (minced or chopped)
• 1 teaspoon hungarian paprika
• 20 g breadcrumbs (a handful)
• 1 pinch salt
• 1 pinch pepper

Recipe

• 1 mix all the ingredients in a bowl, best to use hands to get everything through.
• 2 shape the mix into kebab shapes around skewers.
• 3 cover in clingfilm and pop in the fridge for 30 minutes.
• 4 place on a medium grill for 15 minutes (or till cooked depending on thickness of kebabs).