Tomato Cheese Bruschetta

Total Time: 37 mins Preparation Time: 25 mins Cook Time: 12 mins

Ingredients

• Servings: 24
• 1/4 cup olive oil
• 2 tablespoons basil leaves, chopped
• 1/2 teaspoon garlic, minced
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 24 slices baguette, 1/2 inch thick
• 6 slices monterey jack cheese, quartered (or american)
• 3 roma tomatoes, sliced into 24 slices (very thin)

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a small bowl,stir together first 5 ingredients.
• 3 place bread slices on ungreased baking sheet and brush oil mixture onto each slice.
• 4 bake in preheated oven for 8-10 mnutes or until lightly toasted.
• 5 preheat broiler.
• 6 top each slice of bread with 1 slice of cheese and 1 slice of tomato and brush with remaining oil mixture.
• 7 broil 5 to 6 inches from heat until cheese begins to melt,about 1-2 minutes.