Turkey Meatballs
Total Time: 21 mins
Preparation Time: 15 mins
Cook Time: 6 mins
Ingredients
- 1 lb lean ground turkey
- 3 garlic cloves, minced
- 1/4 cup onion, finely chopped
- 1/4 cup parsley, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon oregano
- 1 egg, beaten
- 1/2 cup dry breadcrumbs
Recipe
- 1 mix all the ingredients and shape into 30 meatballs approximately 1" across.
- 2 spray a nonstick pan lightly with veggie oil.
- 3 cook the meatballs for 5-6 minutes or until cooked through and nicely browned on the outside you will likely have to repeat the process for a second batch unless you have one big frypan!
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