Swedish Baked Apples With Almond Paste Filling

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 6 baking apples
• 8 ounces store bought almond paste
• 2 tablespoons melted butter
• 1/2 cup dried breadcrumbs

Recipe

• 1 preheat the oven to 350 f / 180 c /gas mark 4.
• 2 peel the apples and carefully core them almost to the bottom.
• 3 brush apples with melted butter, then roll them in the breadcrumbs; place onto a shallow oven proof dish.
• 4 fill the centres of the apples with almond paste; if you have any butter and breadcrumbs left over, drizzle the butter and sprinkle the breadcrumbs evenly over the apples.
• 5 bake for 40-50 minutes, or until apples are soft.