Spinach And Goat Cheese Turkey Breast

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 4
• 6 slices bacon
• 1 large onion (chopped)
• 4 garlic cloves (minced)
• 1 egg (beaten)
• 1 1/2 teaspoons oregano
• 3/4 teaspoon salt
• 3/4 teaspoon pepper
• 1 (300 g) package spinach
• 300 g soft fresh goat cheese
• 1 (3 lb) skinless boneless turkey breasts
• butter (softened)

Recipe

• 1 cook bacon in a pan. crumble and put in a mixing bowl. sautee onion and garlic in bacon drippings. drain and place in bowl with bacon. mix in egg, spices, spinach, and cheese.
• 2 slice the turkey breast and open like a book. apply spinach and cheese mixture to one inch from edges.
• 3 roll tightly and keep in place with butcher's twine. smear on butter.
• 4 wrap in foil and place in oven at 350°f cook until internal temperature reaches 165f (about 1 1/2 hrs).
• 5 unwrap and slice like a loaf of bread.