Tsr Version Of Denny's® Club Sandwich By Todd Wilbur

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• 3 slices toasted bread
• 4 1/2 teaspoons mayonnaise
• 3 ounces sliced turkey breast (deli-sliced)
• 2 iceberg lettuce leaves
• 2 -3 slices cooked bacon
• 2 tomatoes, slices

Recipe

• 1 1. spread about 1 1/2 teaspoons mayonnaise on one side of each toasted bread slice.
• 2 2. arrange the turkey breast on one slice of toast.
• 3 3. tear or fold one iceberg lettuce leaf to fit on the sliced turkey.
• 4 4. stack on another slice of toast with the mayo side facing up.
• 5 5. break 2 or 3 slices of cooked bacon to fit on top of the second slice of toast.
• 6 6. tear or fold the second lettuce leaf to fit on top of bacon.
• 7 7. arrange the two tomato slices to fit on the lettuce.
• 8 8. top off the sandwich with the last piece of toast turned with the mayo-coated side facing down.
• 9 9. pierce the sandwich with four toothpicks between the corners, so that when the sandwich is sliced twice from corner to corner with a serrated knife, the toothpicks wind up in the center of each of the four slices.