Taste The Clouds

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 1/2 cup wild blueberries
• 1/2 cup sour cream
• 2/3 cup cloudberries (or other local berry)
• 4 tablespoons honey, preferably heather honey
• 1/2 cup cream cheese, room temperature (norgwegian snãƒæ’ frisk if you can find it. if using regular cream cheese the soft tubs work best.)
• 1/2 cup fresh breadcrumb

Recipe

• 1 mix half the blueberries into the sour cream.
• 2 mix well, until the sour cream has changed color.
• 3 layer into four glasses as follows:.
• 4 1 tablespoon blueberry sour cream , 1 tablespoon cloudberries, 1 teaspoon honey, then, 1 tablespoon cream cheese, and finally 1 tablespoon fresh breadcrumbs. continue layering until you have 2-3 layers and you have used up all the ingredients. top off with cloudberries and honey.