Tasty Beans On Toast!

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 red onion
• 1 garlic clove (optional)
• 1 ounce butter, plus extra for the toast
• 1 (14 ounce) can baked beans
• 1 dash worcestershire sauce (optional)
• 4 slices streaky bacon, broiled and crumbled (optional)
• 2 ounces cheddar cheese, shredded (optional)
• salt & freshly ground black pepper
• 4 slices thick bread

Recipe

• 1 finely chop the onion and crush the garlic. melt 1oz of butter and cook the onions and garlic until softened – about 5 minutes.
• 2 tip in the baked beans, bring to a simmer, and add the worcestershire sauce or crumbled bacon, if using. season with salt and pepper.
• 3 spoon the beans over hot buttered toast and sprinkle with grated cheese if liked.