Strawberry-citrus Loaf

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 1 cup butter
• 1 1/2 cups granulated sugar
• 4 eggs
• 1 cup strawberry jelly (spread)
• 3 cups all-purpose flour
• 3/4 teaspoon cream of tartar
• 1/2 teaspoon baking soda
• 2 teaspoons baking powder
• 1/2 cup sour cream
• 1 teaspoon vanilla extract
• 1 teaspoon lemon juice
• 1 teaspoon orange zest, finely grated

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease two loaf pans.
• 3 in a large mixing bowl, cream butter and sugar.
• 4 add eggs, one at a time, beating well.
• 5 mix in strawberry spread.
• 6 mix in flour, cream of tartar, baking soda and baking powder.
• 7 mix in sour cream, vanilla, lemon juice and orange zest.
• 8 pour into greased loaf pans and bake about 50-60 minutes (or until inserted knife comes out clean).