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Saturday, March 21, 2015

Shillelagh Sticks

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • 8 slices bacon
  • 16 garlic-flavored breadsticks (about 8 inches long)
  • 3/4 cup parmesan cheese
  • 2 tablespoons chopped fresh parsley (optional)

Recipe

  • 1 cut bacon slices in half lengthwise. wrap half slice of bacon diagonally around each breadstick. combine parmesan cheese and parsley, if desired, in shallow dish; set aside.
  • 2 place 4 breadsticks on double layer of paper towels in microwave oven. microwave at high 2 to 3 minutes or until bacon is cooked through. immediately roll breadsticks in parmesan mixture to coat. repeat with remaining breadsticks.

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