Spiced Pumpkin Nut Bread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 4 cups all-purpose flour
• 1 tablespoon pumpkin pie spice
• 1 teaspoon cinnamon
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 3/4 teaspoon salt
• 15 ounces pumpkin puree
• 2 cups packed brown sugar
• 1 cup apple juice
• 4 large eggs
• 1/4 cup vegetable oil
• 2 teaspoons vanilla extract
• 1 -2 cup chopped nuts, divided

Recipe

• 1 preheat oven to 350°f grease two 9 x 5-inch loaf pans.
• 2 sift flour, pumpkin pie spice, cinnamon, baking powder, baking soda and salt into medium bowl. combine pumpkin, sugar, juicy juice, eggs, oil and vanilla extract in large bowl; stir well. stir in flour mixture and 3/4 cup nuts just until moistened. spoon into prepared loaf pans. sprinkle remaining 1/4 cup nuts over top of loaves.
• 3 bake for 60 to 70 minutes or until wooden pick inserted in center comes out clean. cool in pans on wire racks for 10 minutes; remove to wire racks to cool completely.