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Monday, March 9, 2015

Tomato-onion Lasagna

Total Time: 1 hr 45 mins Preparation Time: 45 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 6 -8 large fresh tomatoes, peeled and sliced thin
  • 6 yellow onions, sliced thin
  • parmesan cheese
  • breadcrumbs
  • butter
  • 1 (2 5/8 ounce) bottle salad supreme dry seasoning (found in the spice section of grocery store)

Recipe

  • 1 carefully squeeze tomatoes to remove seeds and slice thinly.
  • 2 slice onions thinly also.
  • 3 spray non-stick coating on glass casserole dish and layer onion and tomato slices sprinkling seasoning and cheese in between layers.
  • 4 toss bread crumb with melted butter first, then add cheese to taste.
  • 5 top casserole with bread crumb/cheese mixture and bake for 1 hour at 325°f, covering with foil for first half-hour.
  • 6 drain and excess liquid and let stand before serving.

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