Rosemary Garlic Biscuits In A Bag (for Gifts)
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 3 cups self rising flour
- 2 teaspoons dried rosemary leaves, crushed
- 1 teaspoon garlic powder
- 1/2 teaspoon fresh coarse ground black pepper
- 1 cup milk
- 1/4 cup olive oil
- 1/4 cup vegetable oil
Recipe
- 1 in medium bowl, stir together self rising flour, rosemary, garlic powder and pepper; spoon into cellophane bag.
- 2 tie securely with twist tie.
- 3 decorate as desired.
- 4 place the following on gift tag:.
- 5 empty contents of bag into medium bowl.
- 6 stir in 1 cup milk, 1/4 cup olive oil and 1/4 cup vegetable oil to form dough.
- 7 drop spoonfuls of dough onto baking sheet coated with cooking spray.
- 8 bake at 450° deg for 10 to 12 minutes or until biscuits are golden brown.
- 9 makes 12 to 14 biscuits.
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