Softest Ever Bread Machine Bread
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 1 cup warm water (110 degrees f/45 degrees c)
- 2 tablespoons sugar
- 1 (1/4 ounce) package bread machine yeast
- 1/4 cup vegetable oil
- 3 cups bread flour
- 1 teaspoon salt
Recipe
- 1 place the water, sugar and yeast in the pan of the bread machine.
- 2 let the yeast dissolve and foam for 10 minutes.
- 3 add the oil, flour and salt to the yeast.
- 4 select basic or bread setting, and press start.
- 5 you can also use the dough cycle of your bread maker and then place in a greased loaf pan; punch down and let rise again and then bake at 350 for 25-30 minutes or until done.
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