Sour Cream Banana Bread

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 1/2 cups flour
• 1 cup sugar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 3 crushed ripe bananas
• 1/2 cup egg (just beat up a couple eggs and measure out 1/2 a cup of egg, this is because eggs differ in size)
• 1/2 cup oil
• 1/2 cup sour cream

Recipe

• 1 in a large bowl combine all dry ingredients.
• 2 in a different bowl combine all wet ingredients.
• 3 mix together until moist.
• 4 pour into buttered bread pan.
• 5 bake at 350 degrees until done.
• 6 recommendation: always make an extra loaf cuz the first one wont last the day!
• 7 enjoy!