Spice Kickin' Cast Iron Cornbread!

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 cup cornmeal
• 1 cup flour
• 1/4 cup sugar
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 1 tablespoon red pepper flakes
• 1 teaspoon cayenne pepper
• 1 teaspoon pepper
• 1/8 teaspoon cinnamon
• 1 cup milk
• 1 egg, beaten
• 1/4 cup vegetable oil
• 1/2 cup chopped crisped bacon
• 1 green onion, chopped
• 1/2 jalapeno, chopped very fine
• 6 -8 tablespoons bacon grease, for pan (it really is a key ingredient)

Recipe

• 1 heat your oven to 425°, grease your cast iron pan well with bacon grease, and put the pan into the oven to get hot.
• 2 in a large mixing bowl, mix all your dry ingredients.
• 3 add cooked bacon, green onion, jalapeno, mix well.
• 4 then add the milk, egg, and vegetable oil.
• 5 carefully pour the mixture into the pan, and cook for 20 minutes.