Stuffed Hot Peppers

Total Time: 1 hr 45 mins Preparation Time: 1 hr Cook Time: 45 mins

Ingredients

• 24 hot peppers
• 1 1/4 cups italian breadcrumbs
• 1 1/4 cups grated fontenella cheese
• 1 small onion, grated
• 1 small zucchini, grated
• 1 egg
• garlic powder
• parsley
• basil
• salt
• pepper

Recipe

• 1 core hot peppers. take out as many seeds as possible. be very careful!
• 2 mix the rest of the ingredients and stuff peppers.
• 3 place on a baking sheet and a few tablespoons of olive oil over the peppers.
• 4 bake at 250 f for 45 minutes. ready to eat or freeze.