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Tuesday, March 24, 2015

Stuffed Jalapeno Peppers

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 6 jalapeno peppers
  • 3 -6 ounces soften cream cheese
  • olive oil
  • italian seasoned breadcrumbs
  • shredded monterey jack cheese
  • salsa, to your taste

Recipe

  • 1 boil jalapeno peppers until soft for 5 minutes or so.
  • 2 remove from water, using a sharp knive, slice the pepper lengthwise,leaving the pepper intact as a cavity, remove seeds and clean for the cream cheese filling. rub olive oil on peppers.
  • 3 combine cream cheese, bread crumbs, jack cheese, salsa.
  • 4 fill each pepper with cream cheese mixture.
  • 5 place peppers on grill or bake (in preheated oven at 400) until cream cheese mixture is hot and peppers are cooked tender about 10 minutes.

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