Stuffed Strawberry Muffins

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 2/3 cups flour
• 1/2 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon cinnamon
• 3/4 cup milk
• 1 egg, beaten
• 1/3 cup butter, melted
• 1/4 cup strawberry jam

Recipe

• 1 preheat oven to 400 degrees.
• 2 combine dry ingredients in a medium bowl.
• 3 combine milk, egg and butter.
• 4 gently stir wet ingredients into the dry ingredients until moistened.
• 5 spoon batter into greased pans (reserving 1/2 cup for topping).
• 6 put 1 teaspoon of strawberry jam into each muffin.
• 7 spoon remaining batter on top of the jam and bake for 15 to 20 minutes.
• 8 remove muffins and cool on wire rack.